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* Open from end of March to October

Welcome to Locanda al Colle

Through the restoration of an ancient farmhouse a guest-house has been born, in which charm and grace create the backdrop for contemporary art works capable of surprising, enchanting, moving.

The Locanda

A place of space and peace to forget the world outside. Allow yourself to be seduced by the uniqueness of this inn, overlooking the rolling hills of Camaiore and the sea of Versilia. Here, for everyone, these enchanting private outdoor areas offer the chance to indulge in the pleasure of reading or simple relaxation. Close your eyes and relax within the tranquility of an exclusive location, where everyone finds their own, exclusive space.

Accomodation

Warm, natural colours caress the skin in eclectic rooms and suites. Vintage and Art Déco furnishings, from the 1940s to the 1970s, lighting furnishings that creates a soft atmosphere, a contemporary and creative hospitality project. Every corner of the Locanda is a small world, a special refuge.

Food

In a large kitchen, just like being at home… just you and the chef. The confidentiality of the place is also experienced at the table, in a relaxed and informal atmosphere. From awakening to a varied sweet and savoury breakfast, to the quick light lunches always available, to the five weekly dinners, dedicated to the discovery of local dishes. And if you want to try your hand at it there’s a weekly cooking class.

Experiences

By discovering this land, you are touching its soul, its very essence. From the whiteness of the marble quarries to excursions in the Apuan Alps; from boat trips to wine tastings in small medieval villages; from the peaceful Vespa tour to cycling. For each of you, we offer our expertise and a tailor-made private program.

Eco

A responsible choice. During the renovation, we were guided by the green soul of the inn, aware that every step of our journey, albeit small, can be decisive towards a more sustainable way of living. Sustainable practices, as well as our duty to the planet, is for us, a lifestyle — something we pursue in our daily operations. We are making every effort to offer sustainable hospitality.

What the planet asks of us, we will oblige.

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